香苏饮

◎方  名：香苏饮（表里之剂）

   总  结：外感内伤                                                               

   编  号：011                                                                    

   组  成：香附、紫苏、陈皮(去白)、甘草、生姜、大枣                               

   主  治：1.治四时感冒，头痛发热。                                               

           2.或兼内伤，胸膈满闷，嗳气恶食。                                       

   加  减：(1)伤食加消导药。                                                      

           (2)咳嗽加杏仁﹑桑皮。                                                  

           (3)有痰加半夏。                                                        

           (4)头痛加川芎﹑白芷。                                                  

           (5)伤风自汗加桂枝。                                                    

           (6)伤寒无汗加麻黄﹑干姜。                                              

           (7)伤风鼻塞头昏，加羌活﹑荆芥。                                        

           (8)心中卒痛加延胡索酒一杯。                                            

   归  经：此手太阴药也。                                                         

   方  义：紫苏疏表气而散外寒；香附行里气而消内壅；橘红能兼行表里以佐之；         

           甘草和中，亦能解表，为使也。                                           

   炮  制：香附炒，陈皮去白。                                                     

   煎服法：加姜﹑煎。                                                           

   来  源：局方